Donna Holm’s original hazelnut toffee recipe has been perfected over the past 30 years. Oregon's "state nut"(also known as a Filbert) shines on it's own in this traditional fan favorite. It has also been awarded the 2020 Bronze medal for "Top Toffee" from the International Chocolate Salon.
"We put a little bit of happiness into every box of Holm Made Toffee. That’s our promise. We’ve been crafting artisan toffee for over 30 years and we plan to do so for generations to come. Every batch is handmade utilizing Oregon grown hazelnuts and ingredients sourced from around the Pacific NW."